Study: Glyphosate Disrupts Gut Microbiome, May Have Generational Effects

Glyphosate, the active ingredient in Roundup, is the most widely used herbicide globally, according to regulatory and industry data. Beyond Pesticides, a nonprofit watchdog organization, estimates that 300 million pounds of glyphosate are applied annually to U.S. crops, according to NaturalNews.com [2]. Roughly 90% of soy, corn, beets and canola […]

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